A changing selection of craft beers and cider from around the country
Citizen Cider “Dirty Mayor”
Middlebury, VT (5.2%)
Made from an orchard blend of apples,
this cider is light and crisp with a low residual sugar and a nip of ginger.
✱ Limited Release ✱
Moat Mountain “Ooh La La” Lemongrass Wit
Conway, NH (5.6%)
Made using whole, fresh ingredients, ginger dominates the aroma
yielding to lemongrass and complex yeast flavors.
Jack’s Abby House Lager
Framingham, MA (5.2%)
This classic lager, crafted in the traditional Bavarian style,
has a sweet and golden flavor with a full malty body.
Burlington, VT (5%)
Developed as a flavor concept, this unfiltered reddish-amber ale leads with hop flavors and a subtle fruit,
followed by a malty finish.
Moat Mountain East Intervale IPA
Conway, NH (4.5%)
Their take on “session” IPA, deep gold in color with orange hues.
The bitterness of this IPA has been kept in check, balancing out the simple malt profile.
603 Brewery White Peaks IPA
Londonderry, NH (7.2%)
Named after NH’s 4000 footers, this American IPA is light bodied and crisp
with citrus and pineapple notes.
Lone Pine Brewing Co. Tessellation Double IPA
Portland, ME (8.1%)
This 100% mosaic hopped double IPA has aromas of blueberry, mango, and peach
with a soft and rounded mouthfeel.
Tuckerman’s Headwall Alt Ale
North Conway, NH (4.5%)
This German-style Brown Ale is brewed using German malts
and German and American hops producing a crisp and clean malty brew.
Town Pound Porter
Concord, NH (5.8%)
A classic American Porter. Dark, rich, and creamy with just a hint of hops.
Portland, ME (7.5%)
A strong Belgian-style Stout with roasted character, coffee, and dark chocolate notes,
and a silky mouth feel
In the bottle
Bud Light 3
Pilsner Urquell 4.5
Czech Republic (4.4%)
Glutenberg India Pale Ale 5.5
(gluten free) Canada (6%)
Sorghum Amber Beer
(gluten free) USA (3.2%)
Heineken 0.0 4