Tapas

Small plates to share and enjoy!

Served at our Bar and Couches.

 

Black Truffle and roasted garlic Hummus
served with crostini
8

Herb-crusted baked Sunset Rock Farm Goat Cheese
with crostini
7

Sauté of Manila Clams
with chorizo, garlic, tomato, sherry, butter and toasted ciabatta
8

Crab Fritters
Fried and seasoned fritters made with Lump Crab
served with a roasted pepper butter sauce
9

Pan-roasted Icelandic Cod
on smashed potatoes with a lemon herb butter sauce
13

Duck Confit Spring Rolls
with orange chili scallion dipping sauce
12

Pair of slow-braised Pork Tacos
with a house slaw
10

Stir-fry Shrimp
with vegetable fried rice and a teriyaki glaze
11